https://bio.nikkeibp.co.jp/atcl/news/p1/22/06/28/09664/ Dr. Foods (Shinjuku, Tokyo), a developer of cultured meat and plant-derived meat, announced on June 28, 2022, that it will launch its first product, a plant-derived alternative foie gras. Although not a product...
According to Mr Seiko Kitase, CEO of NEC, the focus of NEC’s related plans are Medical care business, e. g. analysis of image data by AI,Lifestyle support business, e. g. walking analysis of seniors (gait analysis),Life science business, such as AI-supported drug...
The center (tentative name) will be an organization under the national government. In a whole genome analysis execution plan for cancer and intractable diseases, patient samples will be provided by cooperating medical institutions, and the samples and clinical...
A Cell Farming Study Group was established in January 2020 by Tama University as a forum for experts to discuss food production using cell culture. More than 70 organizations are participating, including domestic and foreign companies engaged in cultured meat...
In the “Bacterial Genome Architect Project (BGD)”, a synthetic genome of E. coli will be prepared by conventional method with desired characteristics for industrial applications. Project leader is Associate Professor Yasunori AIZAWA, industrial partner is...
With a fund of NEDO, a consortium of companies, universities and national institutes will Develop new plastics biodegradable in the oceans. The program includes analytical procedures, new materials including composites, and new bio-manufacturing processes. As a goal,...
