Day: 21. July 2022

TAKEO – a restaurant chain based on edible insects

https://bio.nikkeibp.co.jp/atcl/column/16/021500017/072000249/ TAKEO, a Tokyo-based startup company, develops and sells edible insects and commercializes a wide variety of insects as food ingredients. One of the company’s unique features is its “Domestic Insect Series,”  made from edible insects coming from various parts of Japan and processed using proprietary methods.  The products range from crickets to silkworm chrysalis, […]

Scroll to top