Day: 30. March 2015

Team of Kyoto and Ryukoku University finds thermophilic yeast for direct transformation of starch to bioethanol

A group around Jun OGAWA isolated a thermophilic yeast, Scheffersomyces shehatae JCM18690, which is thermoresistant and can metabolize starch directly due to a high content of glucoamylase. In addition, it is able to metabolize xylose. After 10 days cultivation in shake flasks, up to 9g/L ethanol was produced. The strain is believed to be able […]

Japanese team develops multi-spectral fluorescent reporter influenza viruses (Color-flu) as powerful tools for in vivo studies

The 10 center team generated influenza viruses expressing fluorescent proteins of different colours (‘Color-flu’ viruses) to facilitate the study of viral infection in in vivo models. On adaptation to mice, stable expression of the fluorescent proteins in infected animals allowed their detection by different types of microscopy and by flow cytometry. Satoshi FUKUYAMA et al., […]

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